Instant noodle fried box is made of stainless steel material, can be divided into round box and square box, the size can be determined according to the needs of users, this product is fine workmanship, smooth and neat appearance, durable, complete variety, reasonable price. Widely used in fried food, instant noodles, wavy noodles, molding fans and other food processing industries

    Fried box parameters instant noodles fried box cooking box fried box

1. Frame thickness: 4mm bowl wall thickness 1mm ear plate thickness 3mm hole diameter 4mm

2. Material SUS304 SUS403

3. The shape is round and square, and the surface is made up of a small hole. It divides the width according to the size of the noodle making equipment.

4. Application: mainly used in fried noodle block or non-fried noodle drying molding in instant noodle production line to promote instant noodles dehydration and molding. On the food assembly line, put the food into the fried box and send it into the oil pan, and cool it into

5. 5% in the next process. Application industry cake shop food factory bakery instant noodle assembly line

  Fried box advantages 1.

1. The opening rate is

2. 2%. The bottom R corner of the oil box is a round hole, so that the oil in and out smoothly, no oil storage.

3. The oil box side punching, so that the oil in and out smoothly, do not store oil.

4. The drawing side of the oil box is smooth, the drawing trace is light, and there is no groove. The oil filter is fast and reduces the chance of oil attached.

5. Welding firm, smooth, flat, no burr, no cracks, no bowls, no ears.

6. The inner wall of the oil bowl is smooth, flat, no burr, no waist drum, and the face block is easy to get out of the box.

7. The diameter of the hole is 1.5 ≤ 6.0 mm

8. Is the air permeability good or not deformed